Skip to content

Low Carb Bread Mix

Original price $7.50 - Original price $7.50
Original price $7.50
$7.50
$7.50 - $7.50
Current price $7.50
Flavour: Garlic & Herb

Buy Now Pay Later From $1.25

Embossed Bread Tin

+ $7.95

Love bread, but not all the carbs?

🌾 Please note that this product contains GLUTEN 🌾

Nothing Naughty Low Carb Bread Mix is our keto-friendly seedy loaf which is a delicious way to cut down on carbs and is packed with high-quality protein and fibre to keep you satisfied and nourished.

Transform your Sunday by baking wholesome bread at home. This simple pleasure is a great way to reach your health and wellness goals throughout the week.

Locally made in Tīrau, New Zealand, our Low Carb Bread Mix is packed with linseeds, a superfood known for it’s high levels of fibre.

  • 8-10g protein per serve
  • 3-4g fibre per serve
  • Less than 1g of sugar per serve
  • Less than 5g of carbs per serve
  • Plant-Based

Impress your family and friends with our healthy homemade loaf, made with love. Enjoy it alongside meals for a seedy kick or grab a slice after a workout, for breakfast, or as a snack. Packed with seeds, it'll help keep you full and energised throughout the day.

❄️ Pop me in the freezer after a few days to keep me fresh!

🥑 Buy me in the NEW Keto Bundle and get a free Nothing Naughty tin!

🍞 Make me in Nothing Naughty Embossed Bread Tin.


Please note: you don’t need a bread hook to make this. While we're updating the packaging, simply knead for the same amount of time specified on the packaging.


Need some inspo for toppings? See below 👇

🥑 Avocado with pickled onions

🍌 Almond Butter & Banana with a drizzle of Maple Flavoured Fibre Syrup on top

🥪 Seedy salad sandwich

🥣 Buttered bread alongside a bowl of soup

🥜 The classic peanut butter on toast (want a low-fat alternative? Try our Premium Powdered Peanut Butter)


  • How to use

    Oven:
    Add 300ml warm water to 7g dry yeast and 400g bread mix. Knead for approx. 2-3 minutes for a dense bread, or for 6-8 minutes for a fluffier bread. Place dough in a loaf pan and let sit (at 25-30C) for approx. 20 minutes for a dense bread, and up to 50 minutes for a lighter, fluffier bread. Bake in a pre-heated oven for 40-45 mins at 200-220C.

    Bread Maker:
    Add 300ml warm water to 1 sachet of yeast and 400g bread mix in your bread making machine. Run the standard or quick whole grain bread program. Choose 500g bread weight on the bread making machine. If your machine is only suitable for larger breads, we suggest multiplying the recipe 1.5x for a good result.

  • Ingredients

    Original: Wheat Gluten, Linseed, Kibbled Soy, Sunflower Kernels, Wheat Bran, Emulsifier (471), Salt, Antioxidant (300).

    Garlic & Herb: Wheat Gluten, Linseed, Kibbled Soy, Sunflower Kernels, Wheat Flour, Wheat Bran, Emulsifier (471), Garlic Powder (1%), Herbs, Salt, Antioxidant (300).


  • Packaging & Recycling

    Soft Plastic Recyclable
  • Servings

    16

Customer Reviews

Based on 16 reviews
56%
(9)
13%
(2)
6%
(1)
19%
(3)
6%
(1)
G
Geoff Julian
Great Taste

Really enjoyed both flavors

W
Wladimir Muñoz
Bread to hard to eat

That wasn’t that good

C
Chelsea

Nice and filling, like the density. Please add that the yeast is included, was also planning to buy some uniil read the reviews!

T
Trish Levings
Low carb bread

My first time purchase and absolutely loved it.very easy to mix together by hand,kneading for 6 minutes made a beautiful light bread.My favourite topping is peanut butter with sliced banana.i will most definitely buy it again

S
Sue Masters
Deeeeelish!

I purchased both flavours as was going halves with a friend of mine. We were really impressed with the 'plain' one (will mix etc for longer next time, so it is less dense). We both found the garlic and herb, a bit too herby - it overpowered the garlic taste. Although in saying that, it was the shizzle when topped with a smidge of marmite, avo, tomato and cracked pepper. There's a LOT of goodness with each bite, so you might need to ignore a ringing phone! 😃