You can never have too many brownie recipes and this one is soo simple with only 6 ingredients! Gluten and dairy-free and packed with protein using our very own Premium Pea Protein. Created by @littlegreeng
2 C Ground blanched almond
75g Premium Pea Protein - Chocolate or Vanilla
1/4 C Cocoa powder
1 tsp Baking soda
1 TBSP Balsamic vinegar
1 3/4 C Water
1. Preheat oven to 180 degrees celcius.
2. Mix all ingredients together in a large bowl until well-combined.
3. Line a dish with baking paper and pour mixture in. Bake for 30-40 minutes until skewer comes out clean (or a little sticky if you like them gooey!)
Check out @littlegreeng on instagram for more awesome plant-based recipes incorporating our product range